Sift together:
2 cups bread flour
3 teaspoons baking powder
1/3 or 1/4 cup sugar
1 teaspoon of salt
Work into this with fork:
3/4 cup peanut butter
2 tablespoons melted butter
When mixture is like little peas, add and mix lightly.
1 egg beaten
1 scant cup milk
Bake in greased muffin pans or paper cups, filling only half full since dough rises quite high. Bake at 400 degrees about 20 minutes or until browned.
This recipe can be found on page 49 of The Mary Starr Cookbook... order information below.
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Last modified on 02/01/96.